Clear mixed legume soup, semolina dumplings (1, 7 | 250 ml)
Veal cheeks in red wine, parsnip purée (7, 9, 10 | 180 g)
Pumpkin dumplings, cram sauce with golden chanterelle (1, 3, 7 | 180 g)
Salad with black lentils, smoked duck breast / grilled cheese (7 | 300 g)
Cheese cake with grated shortcrust pastry (1, 3, 7| 150 g)
Foie gras, blueberry and onion jam, homemade bread (1, 12 | 100 g)
Selection of homemade spreads with bread (1, 3, 7, 10 | 120 g)
Tenderloin steak tartare with toast (1, 3, 10 | 100 g)
Potato pancake stuffed with duck cream, blueberries (1, 7, 10 | 100 g)
Crème brûlée of fattened roast, blueberries, toasted bread (1, 7 | 70 g)
Duck pate, cranberries, pastry (1, 3, 7, 10 | 100 g)
Homemade beef broth with noodles (1, 3, 9 | 330 ml)
Bean soup with smoked ribs, pasta and sour cream (1, 3, 7, 12 | 330 ml)
Duck cream soup with root vegetables and potato pancake noodles (1, 3, 9 | 330 ml)
Caesar salad with chicken (1, 3, 4, 7, 10 | 300 g)
Caesar salad with grilled zander (1, 3, 4, 7, 10 | 300 g)
Buckwheat salad with goat cheese, roasted beetroot, pumpkin (3, 7, 12 | 300 g)
Viennese roast beef with fried onion, toasted potato dumplings (1, 10, 12 | 180 g)
Chicken paprikash from chicken thighs, homemade buttery dumplings (1, 3, 7 | 180 g)
Beef tenderloin in cream sauce, sourdough dumplings, cranberries (1, 3, 7, 9 | 160 g)
Traditional dumplings with a soft sheep’s cheese, roasted bacon (1, 3, 7, 12 | 300 g)
Belvedere tenderloin steak, bean pods, roasted young potatoes (7 | 200 g)
Leberfinger’s huge veal schnitzel, Slovak potato salad (1, 3, 7, 12 | 200 g)
Leberfinger’s huge pork schnitzel, Slovak potato salad (1, 3, 7, 12 | 250 g)
Grilled pork tenderloin in bacon, dried mushrooms sauce, roasted young potatoes (7, 9, 12 | 160 g)
Veal Stroganoff, steamed rice with snap peas (7, 9, 10 | 160 g)
Grilled pikeperch, pumpkin puree, black salsify chips (4, 7, 12 | 160 g)
Variation of fried cheese, boiled potatoes, tartar sauce (1, 3, 7 | 160 g)
Roasted zucchini pancakes on oyster mushroom ragout with boiled potatoes (3, 8, 10 | 200 g)
Deer medallions, blueberry sauce, fried dumplings (1, 3, 7, 9, 12 | 180 g)
Venison stew from roe deer, homemade spaetzle (1, 3 | 160 g)
Caramelised red cabbage, braised sauerkraut with bacon, potato pancake (1, 3, 12 | 2 200 g)
Caramelised red cabbage, braised sauerkraut with bacon, potato pancake (1, 3, 12 | 1 100 g)
Caramelised red cabbage, braised sauerkraut with bacon, potato pancake (1, 3, 12 | 550 g)
Caramelised red cabbage, braised sauerkraut with bacon, potato pancake (1, 3, 12 | 4 200 g)
Caramelised red cabbage, braised sauerkraut with bacon, potato pancake (1, 3, 12 | 2 100 g)
Caramelised red cabbage, braised sauerkraut with bacon, potato pancake (1, 3, 12 | 1 050 g)
Caramelised red cabbage, braised sauerkraut with bacon, potato pancake (1, 3, 12 | 4 000 g)
Caramelised red cabbage, braised sauerkraut with bacon, potato pancake (1, 3, 12 | 2 000 g)
Caramelised red cabbage, braised sauerkraut with bacon, potato pancake (1, 3, 12 | 1 000 g)
Fried chicken schnitzel with fries (1, 3, 7 | 90 g)
Grilled chicken breast with butter sauce, steamed rice (1, 7 | 90 g)
Cheese triangles with boiled potatoes (1, 3, 7 | 90 g)
Chestnut puree, whipped cream, nuts, peach sauce (7, 8 | 100 g)
Homemade apple/poppy seeds strudel served with forest fruits (1, 3, 7, 12 | 100 g)
Rolls poppy seeds / toasted breadcrumbs, melted butter (1, 3, 7, 8 | 150 g)
Homemade cream cake (1, 3, 7, 8 | 100 g)
Potato pancake stuffed with blueberries (1, 3, 7 | 100 g)
You can choose from a wide selection of duck and goose specialties, such as our traditional roasted duck and goose platter, a unique “goose-duck” combo served with caramelized red cabbage or braised sauerkraut with bacon. Of course, no feast would be complete without foie gras — known in Slovakia as goose liver delicacy.
See what our guests say about us in Google reviews!
Brigitta Karcagné H.2025-05-21Trustindex overuje, že pôvodný zdroj recenzie je Google. Alapvetően minden rendben volt. Az étel finom, a kiszolgálás is jó. A hely maga kicsit ódivatú. Ha vki ezt a hangulatot keresi jó szívvel ajánlom . Martin Kovacik2025-05-17Trustindex overuje, že pôvodný zdroj recenzie je Google. Vyborne jedlo super atmosfera. Beru aj kredity. Idealne na rodinne slavnosti a stretnutia. :) urcite stoji za vyskusanie. elena2025-05-12Trustindex overuje, že pôvodný zdroj recenzie je Google. Chodíme do tejto reštaurácie pomerne často a radi, majú chutné jedlo, príjemnú obsluhu a prostredie. N. K.2025-05-10Trustindex overuje, že pôvodný zdroj recenzie je Google. A restaurant that breathes history. Leberfinger is a large, spacious restaurant with a pleasant atmosphere. In addition to the regular menu, they also offer seasonal dishes. The service is very friendly and caring. We ordered the asparagus soup from the seasonal menu, and it was delicious. For my second course I had the pork medallions in bacon with potatoes and mushroom sauce. I was quite disappointed with this dish, the meat was dried out, the whole dish was bland and unsalty. My friend had the veal perpetto with gnocchi, it was tasty. The prices are proportional to the location, less proportional to the quality. Still, it is a good restaurant, suitable for family celebrations and for larger parties. anna (ankakl)2025-05-09Trustindex overuje, že pôvodný zdroj recenzie je Google. Great service, very nice season asparagus menu
Viedenská cesta 257, 851 02 Bratislava
Opening hours:
Mon – Sun: 11:00 – 00:00
mail: leberfinger@leberfinger.sk
phone: +421 903 902 922