This time, our seasonal menu is dedicated to traditional Austrian cuisine, renowned for its authenticity, rich flavors, and comforting dishes that both warm and delight.
We have prepared a selection of iconic specialties for you – hearty goulash soup, delicate butter veal schnitzel, traditional Tafelspitz “Franz Joseph,” and the legendary Wiener Schnitzel served with parsley potatoes. To finish on a sweet note, enjoy fluffy cottage cheese dumplings with apricot sauce and almonds.
Come and savor a taste of Austria right here at Leberfinger. We look forward to your visit.
Menu
Soup
Gulášová polievka
Goulasch soup
Gulaschsuppe
7,90 € | 250 ml | A: 1
Main courses
Maslový mletý teľací rezeň, zemiakové pyré, fritovaná cibuľka
Butter veal schnitzel, mashed potatoes, crispy fried onions
Butter-Schnitzel vom Kalb, Kartoffelpüree, frittierte Zwiebeln
18,90 € | 180 g | A: 1, 3, 7
Tafelspitz Franz Jozef, varená zelenina, restované zemiaky, remuláda, strúhaný chren
Tafelspitz Franz Joseph, boiled vegetables, sautéed potatoes, remoulade, horseradish
Tafelspitz „Franz Joseph“, gekochtes Gemüse, Bratkartoffeln, Remoulade, frisch geriebener Kren
22,90 € | 180 g | A: 1, 3, 7, 9
Vyprážaný teľací rezeň s petržlenovými zemiakmi
Veal “Wiener Schnitzel” with parsley potatoes
Wiener Schnitzel mit Petersillien Kartoffeln
21,90 € | 200 g | A: 1, 3, 7
Dessert
Tvarohové knedličky s marhuľovou omáčkou, mandle
Cottage cheese dumplings with apricot sauce, almonds
Topfenknödel mit Marillensauce und Mandeln
8,90 € | 150 g | A: 1, 3, 7, 8
